The Hamptons: With Food, Family, and History
by Ricky Lauren
Combining food with her memories of raising a family in New York's legendary Hamptons, Ricky Lauren's In the Hamptons perfectly captures the lifestyle—plus the rich history—of America's most exclusive resort. Written by Ricky Lauren, who is an accomplished author, photographer, and artist, this lush and evocative book is packed with delicious recipes, beautiful photographs, and original watercolors that paint a picture of the Hamptons life.
-Includes approximately 100 healthy, fresh, seasonal recipes
-Features tips and advice on entertaining in true Hamptons style and simplicity
-Offers a glimpse into the life of a beloved family, with archival photos and personal snapshots of the Laurens
About the Author
RICKY LAUREN is an accomplished author, photographer, and artist, whose life with her husband, iconic designer Ralph Lauren, and their three children has been the inspiration for much of her work. The Hamptons is the fourth book in her very personal lifestyle genre, all of which mix memories with favorite meals and beautiful settings. Ricky Lauren: Cuisine, Lifestyle, and Legend of the Double RL Ranch is inspired by the Lauren family’s ranch in Colorado; My Island explores her experiences in Jamaica; and Safari is a photographic essay of her travels across the African continent. Ricky Lauren is also a psychotherapist and holds graduate degrees from Columbia University’s Teachers College. When not traveling to their family retreats, Ricky and Ralph live in New York City, where they continue to enjoy sharing their lives with their growing family.
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Publisher: Wyly
Hardcover
256 pages, 9 × 11-7/8 inches
ISBN: 978-1-1182-9327-0
Spring 2012
$40.00
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